We start our day with a good breakfast served at Le Fond de la Cour’s dining area in the Conservatory. I am told that in warmer weather, bre...

We are bound for Honfleur, but first, a stop by a field of Colza or rapeseed, to get photos beside the swaths of yellow dominating the Frenc...

My heart aches when I think about Mommy. So I try not to. But it’s hard when her birthday is coming up. Last year, her birthday came up a fe...